Ingredients:
4 Tbsp real butter (melted)
1/3 cup honey
1 tsp cinnamon
1/8 tsp salt
1/4 tsp baking soda
2 cups almond flour
pecans
Add all ingredients in a mixing bowl, except pecans, stirring the almond flour in last. Mix well. Form dough into 1-inch diameter balls and place on a buttered cookie sheet. Press a pecan half onto each ball to flatten. Bake at 275 degrees for 15 minutes or until done.
Enjoy!
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